Question of the Day
I think you will find that there are many ingredients & recipes for Haggis.
All have in common the following ingredients: sheep's 'pluck' (heart, liver and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally boiled in the animal's stomach for approximately three hours.
Monday, 08 June, 09
Sunday, 07 June, 09
Saturday, 06 June, 09
Friday, 05 June, 09
Thursday, 04 June, 09
- More Questions »
This is an authentic recipe from Scotland and the ingredients and methods of cooking may be unfamiliar but we hope you enjoy the results.
Haggis is a traditional Scottish sausage made from a sheep's stomach stuffed with diced ... Ingredients ... You can also buy vegetarian haggis based on beans.
In a typical recipe, the haggis ingredients, including the organ meats, are cooked and then chopped, seasoned and enclosed in the stomach lining, which is then ...
Haggis recipe - the ingredients and recipe for traditonal Scottish haggis.