Question of the Day
Coffee dissolves better by stirring backwards and forwards, from 12 til 6.
Stirring clockwise prevents the sugar from dissolving. Similarly, when preparing a cup of coffee, coffee powder should be added before the sugar.  More »
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www.youtube.com/watch?v=uF02DxJebY0
27 Dec 2011 ... Professor Niall Whelan Explains how to stir a Coffee the right way. ... Show more ... Stir Crazy Turbo Oven Compton Coffee Roasting by ...
boards.straightdope.com/sdmb/showthread.php?t=346300
To my mind, the latter is an incorrect way to stir coffee. ... I think the most efficient way to use these is to stick the stirrer into the sugar sludge on ...
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Most people stir in a circular motion, but is that the fastest way? ... Whenever applicable: put the sugar in first and pour the coffee on top of it - no ...
physics.stackexchange.com/questions/5265/cooling-a-cup-...
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forum.virtualtourist.com/miscellaneous-3595100/Stirring...
Which way do you stir your cup of tea/coffee when your making it? ..... clockwise help spread the sugar through the coffee more efficiently?