How Do You Pickle Eggs?


Pickling eggs is done by first hard boiling an egg with its shell. Vinegar and water are boiled together with spices, the resulting liquid is reduced and cooled and then poured over the hard-boiled eggs. The eggs will be placed in an airtight jar with a lid and then stored in the refrigerator.
1 Additional Answer
Ask.com Answer for: how do you pickle eggs
How to Pickle Eggs
A poor man's delicacy, pickled eggs have been enjoyed for many years. Most enjoy eating them while downing a cold beer or two to enhance the occasion. They are a refreshing departure from the standard appetizer or pretzels.... More »
Difficulty: Moderately Easy
Source: www.ehow.com
Q&A Related to "How Do You Pickle Eggs"
Pickled eggs are one of my favorite treats! You make them by boiling the eggs, removing the shell, and letting them sit in a vinegar and salt solution. It is best to allow the eggs
1. Make as many hard-boiled eggs as you wish to pickle. Ideally, the eggs you select to use should be fairly fresh but not still warm from the chicken - three to four days old is
1 Inspect the eggs for nicks and cracks in the shells. Discard any eggs with openings in their shells. Ad 2 Soak the eggs for several minutes in a pot of warm water. 3 Clean the quail
It is a hard boiled egg that has had the shell peeled off put into some vinigar and left to pickle! yummy hey! :P.
Explore this Topic
Pickled eggs are best if consumed within one year. It is important that pickled eggs more than two years old are not be consumed. This shelf-life expectation is ...
You can keep pickled eggs for 3-4 months. They will need to be stored in temperatures below 40 degrees. ...
Pickled eggs are made from hard-boiled eggs that you marinate. The liquid you marinate your eggs in can be vinegar or pickling liquids. For a bright red look, ...
About -  Privacy -  Your Cookie Choices  -  Careers -  About P.G. Wodehouse -  Articles -  Help -  Feedback © 2014 IAC Search & Media