What Did the Incas Eat?

Answer

The incas ate there crops and hunted wild animals. They ate potatoes, corn, and they ate guineapigs for protein. They drank llama milk and water.
source: answers.ask.com
Q&A Related to "What Did the Incas Eat?"
The Inca used vegetables to make soups and stews. The Inca civilization consumed a number of vegetables, including tomatoes, sweet potatoes, maize (corn) avocados, beans and quinoa.
http://www.ehow.com/info_8657432_did-inca-people-e...
they eat rat ,goat,fish, alpcas
http://wiki.answers.com/Q/Wdhat+do+the+incas+eat
Incas ate a variety of foods including dried potato pulp, known as chuño, beef charqui and
http://www.chacha.com/question/what-did-the-inca's...
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The Inca ate many of the same foods the people today eat, including corn, potatoes, sweet potatoes, squash, beans, tapioca, peppers, peanuts, and quinoa. Potatoes ...
The Incas ate many of the everyday food that are still consumed in North America today. Corn and potatoes were staples of the Inca diet. The Inca also ate squash ...
The most common food for the Incas comprised of potatoes and a variety of tubers. They also fed on vegetables, meat, fish and drinks such as chicha. Their ability ...
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