What Happens to Milk When Lemon Juice Is Added?

Answer

When lemon juice is added to milk the pH of the milk is lowered. Lemon juice can also cause milk to curdle. This is because of the acidity in lemon juice.
Q&A Related to "What Happens to Milk When Lemon Juice Is Added..."
Water has a pH balance of 7, which means it has a neutral pH. By adding lemon juice the water becomes more acidic and lowers the pH number. It's also the start of making some tasty
http://wiki.answers.com/Q/What_happens_to_water_wh...
1. Take the sweetened condensed milk and pour it out of the can and into a small bowl. Take the entire contents out of the can, as it will spoil inside an open can. 2. Take the lemon
http://www.ehow.com/how_8127259_add-juice-sweetene...
It changes the color to more yellowish. Thanks for using chacha.
http://www.chacha.com/question/what-happens-to-mil...
no it won't make you sick.why would it? And yes, it will curdle. Bakers do that all the time as a substitute for sour milk or butter milk in baking applications. 2 tablespoons lemon
http://answers.yahoo.com/question/index?qid=201205...
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Lemons contain many nutrients that are good for the body. However, when lemons are added to hot water, the combination is very advantageous. Hot lemon water helps ...
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